ALLERGEN INFORMATION AND INGREDIENTS.

ALL OF OUR PRODUCTS ARE MADE FROM MILK, EGGS & CEREALS CONTAINING GLUTEN. WE DO OFFER PRODUCTS MADE WITHOUT GLUTEN (GF) BUT THESE MAY STILL CONTAIN TRACES OF GLUTEN & WHEAT

 SOME OF OUR PRODUCTS CONTAIN NUTS, SOYA AND/OR PEANUTS

DURING CERTAIN TIMES WE ALSO USE SPICES, SUCH AS GINGER, CINNAMON, ALL SPICE, CLOVES AND/OR NUTMEG IN SOME OF OUR PRODUCTS

 

 

FATHERS DAY BOX INGREDIENTS: 

GALAXY CARAMEL BROWNIE:  Granulated Sugar (24%), Vegetable Fat Spread (16%)(Rapeseed Oil, Palm Fat, 1.35% salt, Buttermilk Powder, Emulsifier; Mono– and Diglycerides of Fatty Acids; Preservative; potassium sorbate, Acidity regulator: Citric Acid, Natural Flavouring, Colour; Carotenes; Vitamin A, Vitamin D.), Dark Chocolate (16%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier, Sunflower Lecithin; Natural Vanilla Flavouring), Eggs (15%), Plain Flour (7%) (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder (4%) Galaxy Caramel: Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Milk Fat, Cocoa Mass, Lactose

TRIPLE CHOCOLATE:  Granulated Sugar (24%), Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes) ,Dark Chocolate (16%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier, Sunflower Lecithin; Natural Vanilla Flavouring), Eggs (15%), Milk Chocolate (9%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Emulsifiers: Soya Lecithins, polyglycerol Polyricinoleate; Flavouring), White Chocolate (9%) (Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (Milk), Emulsifiers: Soya Lecithins, Polyglycerol Polyricinoleate; Flavouring.), Plain Flour (7%) (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder (4%).

MILKYBAR BLONDIE: White Chocolate: Sugar, Cocoa Butter, Dried Whole Milk, Sweet Whey Powder (Milk), Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Cocoa Solids 20% minimum, Milk Solids 14% minimum. Plain Flour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Baking Spread: Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes). Granulated Sugar. Eggs.,Milky Bar (Whole and Skimmed Milk Powder (37.5%), Sugar, Cocoa Butter, Vegetable Fat (Palm/Shea/Mango Kernel/Sal), Emulsifier (Sunflower Lecithin), Natural Flavouring)

SALTED CARAMEL: Granulated Sugar (24%), Baklng Spread: Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes), Dark Chocolate: Sugar, Cocoa Mass, Cocoa Butter, Emulsifiers (Soya Lecithins, Polyglycerol Polyricinoleate), Butterfat (Milk), Vanilla Extract, Cocoa Solids 40% minimum Eggs (15%), Plain Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thaimin). Cocoa Powder (4%), Salted Caramel: Partially Inverted Refiners Syrup, Condensed Skimmed Milk (32%) [Skimmed Milk, Sugar, Milk Sugar], Butter (Milk), Double Cream (Milk) (12%), Salt, Sea Salt.

MINT AERO: Granulated Sugar (24%). Baking Spread: Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes)Dark Chocolate (16%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier, Sunflower Lecithin; Natural Vanilla Flavouring), Eggs (15%), Plain Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thaimin). Cocoa Powder (4%),  Mint Aero (Sugar, Vegetable Fats (Mango Kernel/ Palm/Sal/ Shea, Sunflower), Dried Whole Milk, Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Skimmed Milk Powder, Butterfat (from Milk), Emulsifier (Sunflower Lecithin)

 

CRUNCHIE BLONDIE: Granulated Sugar (24%), Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes) Eggs (15%), White Chocolate (9%) (Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (Milk), Emulsifiers: Soya Lecithins, Polyglycerol Polyricinoleate; Flavouring.), Plain Flour (7%) (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),Sugar, glucose syrup, cocoa butter, cocoa mass, skimmed MILK powder, whey permeate powder (from MILK), palm oil, MILK fat, emulsifier (E442), flavourings, coconut oil.

ROLO TIFFIN:  Milk Chocolate: Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Cocoa Solids 28% minimum, Milk Solids 14% minimum. Baking Spread: Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes). Digestives: Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat Flour, Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup, Salt. Golden Syrup—partially inverted refiners syrup. Rolo: Glucose Syrup, Sugar, Whole and Skimmed Milk Powder, Invert Sugar Syrup, Cocoa Mass, Vegetable Fats (Palm, Mango Kernel, Sal, Shea), Cocoa Butter, Sweetened Condenses Skimmed Milk, Butterfat (from Milk), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Emulsifier (Sunflower Lecithin), Salt, Flavourings, Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter

 

CRUNCHIE TIFFIN: Milk Chocolate: Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Cocoa Solids 28% minimum, Milk Solids 14% minimum. Baking Spread: Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes). Digestives: Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat Flour, Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup, Salt. Golden Syrup—partially inverted refiners syrup. Crunchie: Sugar, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Palm Oil, Milk Fat, Emulsifier (E442), Flavourings, Coconut Oil, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

Galaxy Rocky Road: Vegetable Fat Spread (Rapeseed Oil, Palm Fat, 1.35% salt, Buttermilk Powder, Emulsifier; Mono– and Diglycerides of Fatty Acids; Preservative; potassium sorbate, Acidity regulator: Citric Acid, Natural Flavouring, Colour; Carotenes; Vitamin A, Vitamin D.) Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Emulsifiers: Soya Lecithins, polyglycerol Polyricinoleate; Flavouring), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (Milk), Emulsifiers: Soya Lecithins, Polyglycerol Polyricinoleate; Flavouring.),  Golden Syrup, Digestive biscuits (fortified wheat flour (wheat flour, calcium carbonate, iron, Niacin, Thiamin), Palm Oil, Sugar, 6% Barnley Malt Extract, Glucose Syrup, Dried Whole Milk, Rasiing Agents; Ammonium Carbonates, Sodium Carbonates; Salt, Flavourings), Mini Marshmallows  (glucose-Fructose Syrup, Sugar, Water. Pork Gelnatine, Maize Starch, Colour; Beetroot Red; Natural Vanilla Flavouring, Galaxy Counters (Sugar, cocoa ingredients (cocoa butter, cocoa mass), skimmed milk powder, lact

ose, vegetable fat, whey powder, milk fat, emulsifier (soya lecithin), dextrin, glazing agent (pectin), starch, natural vanilla extract, vegetable oil, natural flavour.),  Galaxy Caramel (sugar, glucose syrup, skimmed milk powder, cocoa butter, milk fat, cocoa mass, vegetable fat, lactose, whey powder, emulsifier (soya lecithin), salt, natural vanilla extract.),  Galaxy (sugar, cocoa butter, skimmed milk powder, cocoa mass, milk fat, lactose and protein from whey (from milk), whey powder (from milk), palm fat, emulsifier (soya lecithin), natural vanilla extract.)

 

MALTESER TIFFIN: Milk Chocolate: Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Cocoa Solids 28% minimum, Milk Solids 14% minimum. Baking Spread: Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes). Digestives: Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat Flour, Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup, Salt. Golden Syrup—partially inverted refiners syrup. Maltesers: Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Whey Permeate (from Milk), Milk Fat, Palm Kernel Fat, Emulsifiers (Soya Lecithin, E492), Wheat Flour, Raising Agents (E341, E500, E501), Wheat Gluten, Sweet Whey Powder (Milk), Salt , Glazing Agent (Pectins), Milk Chocolate contains Milk Solids 14% minimum, Milk.

 

JAMMY DODGER BLONDIE:  White Chocolate: Sugar, Cocoa Butter, Dried Whole Milk, Sweet Whey Powder (Milk), Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Cocoa Solids 20% minimum, Milk Solids 14% minimum. Plain Flour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Baking Spread: Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes). Granulated Sugar. Eggs. Raspberry Jam: Sugar, Raspberry Purée, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate).  Jammy Dodgers: Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings.

 

SMARTIES & FLAKE BROWNIE: Granulated Sugar (24%), Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes), Dark Chocolate (16%) Sugar, Cocoa Mass, Cocoa Butter, Emulsifiers (Soya Lecithins, Polyglycerol Polyricinoleate), Butterfat (Milk), Vanilla Extract, Cocoa Solids 40% minimum, Eggs (15%), Plain Flour (7%) (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder (4%), Smarties: Sugar, Skimmed Milk Powder, Cocoa Mass, Cocoa Butter, Wheat Flour, Butterfat (from Milk), Lactose and Proteins from Whey (from Milk), Rice Starch, Emulsifier (Lecithins), Colours (Beetroot Red, Carotene, Curcumin), Natural Flavouring, Spirulina Concentrate, Glazing Agents (Carnauba Wax, Beeswax White), Fruit and Vegetable Concentrates (Safflower, Radish), Barley Malt Extract. Flake: Milk, Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter

 

Flake Cookie Bar: Plain Four: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). White Chocolate Chips: Sugar,
cocoa butter, whole milk powder, emulsifier: soya lecithin, vanilla extract. Baking Spread: Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes). Light Brown Cane Sugar. Granulated Sugar. Eggs. White Chocolate Spread: Sugar, Vegetable Oil (Shea, Sunflower), Whole MILK Powder, 10% WHITE CHOCOLATE* (Whole MILK Powder, Whey MILK Powder, Sugar and Cocoa Butter), Whey MILK Powder, Emulsifier (SOYA Lecithin, E-471) and Natural Flavours. White Chocolate: Sugar, Cocoa Butter, Dried Whole Milk, Sweet Whey Powder (Milk), Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Cocoa Solids 20% minimum, Milk Solids 14% minimum. Flake: Milk, Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

 

MARS BROWNIE: Granulated Sugar (24%),  Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes),Dark Chocolate (16%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier, Sunflower Lecithin; Natural Vanilla Flavouring), Eggs (15%), Plain Flour (7%) (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder (4%), Mars: Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Palm Fat, Fat Reduced Cocoa, Barley Malt Extract, Emulsifier (Soya Lecithin), Salt, Egg White Powder, Milk Protein, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa butter.

 MARS ROCKY ROAD: Dark Chocolate: Sugar, Cocoa Mass, Cocoa Butter, Emulsifiers (Soya Lecithins, Polyglycerol Polyricinoleate), Butterfat (Milk), Vanilla Extract, Cocoa Solids 40% minimum. Milk Chocolate: Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Cocoa Solids 28% minimum, Milk Solids 14% minimum. Digestives: Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Wholemeal Wheat Flour, Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Partially Inverted Sugar Syrup, Salt. Baking Spread: Vegetable Oils in varying proportions (55%) (Rapeseed, Palm, Sunflower), Water, Salt (1,4%), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamins (A and D), Colours (Carotenes). Golden Syrup: Partially Inverted Refiners Syrup. Marshmallows: Glucose-fructose syrup, sugar, water, gelatine anticaking agent: maize starch, flavouring, Mars: Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Palm Fat, Fat Reduced Cocoa, Barley Malt Extract, Emulsifier (Soya Lecithin), Salt, Egg White Powder, Milk Protein, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa butter.

 

 BISCOFF COOKIE BAR: Granulated Sugar (24%), Vegetable Fat Spread (16%)(Rapeseed Oil, Palm Fat, 1.35% salt, Buttermilk Powder, Emulsifier; Mono– and Diglycerides of Fatty Acids; Preservative; potassium sorbate, Acidity regulator: Citric Acid, Natural Flavouring, Colour; Carotenes; Vitamin A, Vitamin D.), Eggs (15%), Plain Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thaimin). Light Brown Cane Sugar,, . Vanilla Extract (Vanilla bean extracts in water and alcohol) White Chocolate (sugar, cocoa butter, whole milk powder, emulsifier : soya lecithin, vanilla extract), Milky Bar(Whole and Skimmed Milk Powder (37.5%), Sugar, Cocoa Butter, Vegetable Fat (Palm/Shea/Mango Kernel/Sal), Emulsifier (Sunflower Lecithin), Natural Flavouring, White Chocolate contains Vegetable Fat in addition to Cocoa Butter), Sugar, Skimmed MILK Powder, Vegetal Fat (palm, kernel oil), Vegetal Oil (sun-flower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours.
Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)
WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations and Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt and Cinnamon.